Food Dehumidifier
GETJOEAIR – Best Food Dehumidifier Manufacturer And Supplier In China
Dehumidification is mandatory in food production lines. It is an energy-efficient method to control spoilage and mold growth, maintain quality and cleanliness, and fulfill the food regulatory standards. Get in touch with us to get the best bread production dehumidifier for your food production project.
Food Dehumidifier Case Gallery
Industrial Dehumidifier For Bread Production Line
Whether you own a food production line or a warehouse to store a variety of food, a dehumidifier for food is a must to maintain food quality. By regulating the humidity levels in the storage space you can maintain the texture and appearance of the baked products, prevent caking and clumping of powdered goods, and prevent spoilage. So, hit the button now to get GETJOEAIR’s food dehumidifiers.
Bread Production Line Dehumidifier Industrial Type
Industrial-type greenhouse dehumidifier work for the food production line.
- Industrial-type greenhouse dehumidifier work for the big grow room.
- Heavy duty dehumidifier capacity: 168L, 240L, 360L, 480L, 720L, 960L.
- 3 phase industrial power supply only
- Nice design with metal housing, strong and reliable quality
- Nice design with metal housing, strong and reliable quality
- Continuous hose for continuous drainage
- 30%-90%RH automatically humidity control
- Self-motion defrost way
- Power off memory function
- 3 minutes delay compressor protection function
Frequently Asked Questions!
How Does A Food Dehumidifier Work?
A food dehumidifier works by removing moisture air from the production facility and maintaining the humidity level. The refrigerant dehumidifiers collect the humid air, condense the moisture, and send dry air back into the room. In this way, the humidity level remains consistent and prevents the food from spoilage.
Why Are Dehumidifiers Important In Food Production?
Industrial dehumidifiers are vital for food manufacturing facilities because they:
- Preserve food quality by maintaining relative humidity level in the facility
- Reduce the percentage of food spoilage
- Improves production capability by reducing machine’s downtime
- Help to supply healthy and safe food
- Reduce maintenance costs and increase machine life by preventing corrosion and rust
In Which Sectors Of The Food Industries Are Dehumidifiers Used?
Various sectors of the food industry need to control humidity. Areas where you need to maintain the humidity level to prevent mold growth and excessive moisture are listed below:
- Bread production industries / Bakeries
- Meat processing facilities
- Food and vegetable storage areas to maintain freshness and avoid dehydration
- Cheese production areas (specifically aging rooms)
- Dry goods production and storage industries to avoid clumping
- Frozen food industry to avoid freezer burn, mold growth, and ice buildup
